We always say the range is the workhorse of any kitchen while the refrigerator is the MVP, but without a range hood ventilation system, you can forget about cooking altogether in your home. A range hood was made to remove steam, smoke, odors, and heat while you’re cooking, circulating everything outdoors and away from your lungs.
So, if you don’t have one, your kitchen could become one smoky mess, not only making it difficult to see what you’re cooking through the thickness but also making it hard to breathe well. Not to mention that over time, if you don’t use a vent hood you’ll start to notice a buildup of grease particles on your walls and cabinets—and trust us, it is not fun trying to wash it off.
And because the oven hood takes care of the air in our homes, it’s important to do maintenance checks as well as monthly washings to ensure your ventilation is as clean as possible for all your culinary adventures in your kitchen.
The Difference Types of Range Hoods
- Under-Cabinet Range Hoods: These practical hoods are favored for their simplicity and affordability. Mounted discreetly beneath kitchen cabinets, they offer effective ventilation without compromising precious space.
- Wall-Mounted Range Hood: A hallmark of modern kitchens, the wall-mounted range hood is as stylish as it is functional. Resembling sleek chimneys, they add a touch of elegance while efficiently whisking away cooking fumes.
- Island Range Hoods: Designed for open-concept kitchens with central islands, these hoods make a bold statement. Suspended from the ceiling, they not only provide ventilation but also serve as striking focal points.
- Insert Range Hoods: For those who prefer a seamless aesthetic, insert range hoods are the answer. Concealed within cabinetry, they blend seamlessly into the kitchen design while delivering powerful ventilation.
- Downdraft Range Hoods: Embracing innovation, downdraft range hoods offer a sleek alternative to traditional venting systems. These retractable vents discreetly rise from countertops, providing effective ventilation without obstructing sightlines.
Maintaining Your Range Hood
- Choose the Correct Cleaner: When it comes to cleaning your range hood, selecting the right cleaner is paramount. For stainless steel surfaces, opt for warm, soapy water to restore their shine. Alternatively, use specialized cleaners tailored to the specific material of your hood.
- Scrub Underneath: Beneath the gleaming exterior lies a haven for grease and grime. Take the time to thoroughly clean the underside of your range hood, using the appropriate cleaner to dissolve stubborn buildup.
- Remove the Range Hood Filter: The filter is the unsung hero of your ventilation system, capturing grease and debris to ensure clean air. Regularly remove and soak it in a solution of hot water, dish soap, and baking soda to dissolve grease and restore its effectiveness.
- Spray the Inside: Don’t neglect the interior of your range hood. Give it a thorough cleaning with an all-purpose cleaner to eliminate any lingering grease or residue.
- Put the Filter Back: Once cleaned and dried, reinstall the filter carefully, ensuring it is securely in place to maintain optimal ventilation.
Conclusion
Maintaining your range hood is essential for a clean and enjoyable cooking experience. At Spencer’s TV and Appliance, we prioritize the longevity and performance of your appliances, offering simple yet effective tips to keep your kitchen ventilation system in top condition. Whether browsing our range hood options online or visiting us in-store, our knowledgeable experts are ready to assist you every step of the way.